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 - Hungarian specialities
Crispy roasted duck
with apples braised red cabbage and onion crashed potaoes
3.190,-
Tournedos of beef tenderloin Hungarian style
with a bad of "letcho"
3.790,-
ungarian style buffalo stew served with home made dumplings 2.990,-
Fried pork tenderloin from 30' with chips 2.790,-
Grilled gooseliver
with Tokaji style grape sauce and mashed potatoes
4.190,-
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